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Halloween Bangers at O&T

29th October 2013 @ 6:06am – by Kate Pocock
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To celebrate Halloween we have been creating two exciting new sausages for the occasion. Handmade in the shop this week by sausage extraordinaire Zoe Corney, we have the perfect recipe to scare off the those witches and monsters.

We have conjured up a pork, apple and chilli banger and a bright orange looking chicken and paprika sausage. These delicious and juicy bangers are handmade from local outdoor reared pork and locally sourced barn reared chicken using natural skins and totally natural ingredients.

Whatever your appetite or family size we can cater for your Halloween needs, be it two or fifty bangers, we are happy to supply.

Happy Halloween from all at Oxtail and Trotter!


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