We hope you have all enjoyed a very merry Christmas and enjoyed your festive fayre!
We are open today (New Year's Eve) from 8.30am – 2.00pm and we have some beautiful aged Angus beef on the counter which will be delicious.
Reared by David Charlesworth – a regular supplier – this beef has been grass reared and having been hung for 21+ days will be as good as it always is. Delight your New Year's Eve guests with a rolled joint of sirloin or a delicious piece of roasted topside with all the trimmings.
We also have plenty of gammon joints or Turkey crowns if you are not quite ready to move on from the Christmas menus!
I always love a turkey & ham pie after Christmas (and it doesn't always have to be left over turkey!)
We are closed on New Year's Day but will resume normal trading hours from 2nd January 2014. Thank you again for your business this year, we really appreciate it! Happy New Year to all.
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