Each month we will have a dish all prepared by us ready to be finished and enjoyed at home.
This months our dish is Gressingham Duck Leg Cottage Pie with seasonal greens £20 (serves 2). Made from braised ducks legs in a rich unctuous sauce, roasted potato mash, cheddar & chive crumb, served with seasonal greens and mustard dressing.
Available to order online Linden Stores at Home -
click https://www.lindenstores.co.uk/products/linden-stores-at-home
to collect 12noon — 10pm on a Thursday to enjoy at home with our simple cooking instructions on Thursday, Friday or Saturday. You can even add a perfectly matched bottle of red!
Emailinfo@lindenstores.co.uk for more details
Laura Christie
Director
w: http://www.lindenstores.co.uk
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